March is National Nutrition Month and this year’s theme is to “Go Further with Food”. Preparing foods that “go further” at home and within the community can not only have a positive impact on your health, but can positively influence public health and environmental health as well.
Are you using these strategies to communicate effectively with your clients, co-workers, and colleagues?
What can YOU do to help your clients get real about their risk of developing Type 2 Diabetes? Here are 5 strategies just for you.
On June 25rd and 26th 12 TAND members traveled to Washington, D.C. for the Academy of Nutrition and Dietetics Public Policy Workshop (PPW) on behalf of all Tennessee RDN/LDNs. Our lobbying efforts focused on advocating for the “Value of Nutrition Services in Prevention and Treatment”. Click to read more.
Staying on track with health goals while juggling the activities of the school year is difficult. Make it easier by checking out these tips to keep your family healthy all school year long.